Baby Shower Punch

Baby Shower Punch

This is a punch that I made for my cousins baby shower last weekend.  It was a delicious punch and it so cute to look at. 

Ingredients

• 1 packet blue, unsweetened Kool-Aid (I used Blue Raspberry Lemonade)
• 1 (2 liter) bottle Ginger Ale
• 1 (64 oz) bottle White Grape Juice
• 1 cup sugar
• 8 scoops pineapple sherbet
• 2-3 Rubber Duckies
• maraschino cherries (optional for garnish)
• orange slices (optional for garnish)

Instructions

1. Chill ginger ale and grape juice over night
2. Remove sherbet from freezer about 1/2 hour before serving punch to soften
3. In a large bowl, combine Kool-Aid packet, sugar and chilled juice. Stir to blend.
4. Slowly add chilled ginger ale.
5. Float 8 scoops of softened sherbet on top
6. Add Rubber Duckies (don’t forget to wash before using)

Garnish cups with cherries and orange slices